• Monday, January 26th
    Macaroni & Cheese $10.95/lb.
    Carrots & Parsnips w/ Horseradish $7.95/lb.
    Butternut Squash Puree $8.95/lb.

  • Tuesday, January 27th
    Molasses Marinated Flank Steak $19.95/lb.
    Asparagus $9.95/lb.
    Roasted Potatoes $7.95/lb.

  • Classes at our Annex and Cambridge Location