Weekly Menu

Menu items are available after 2pm each day.

Monday August 30th
Crispy Fried Shrimp $23.95/lb
Fregola Salad $8.95/lb
Cabbage Carrot Slaw $5.95/lb

Tuesday August 31st
Orange-Herb Chicken $12.95/lb
White and Yellow Carrots $8.95/lb
Wild Rice Salad $10.95/lb

Wednesday September 1st
Ribs with Mustard-Beer Glaze $16.95/lb
Lime-scented Bulgar $9.95/lb
Beet Corn Salad $ 8.95/lb

Thursday September 2nd
Lamb with Pomegranate Sauce $17.95/lb
Nutty Couscous $7.95/lb
Summer Veggies with Harissa $8.95/lb

Friday September 3rd
Steak with Salsa Verde $18.95/lb
Rancho Gordo Beans $7.95/lb
Roasted Tomatoes and Fennel $7.95/lb

Saturday September 4th
Niman Ranch Meatloaf $15.95/lb
Orzo with Leafy Greens $8.95/lb
Caprese Salad $8.95/lb


Email us at info@southendformaggio to sign up for weekly emails of our menu. You will receive a copy of our menu each Monday morning to help you plan your meals for the week.