SANDWICHES MADE DAILY:
Ham & Butter $2.50
Salami & Provolone $5
Grilled Cheese with Tomato $5
Goat Cheese, Arugula & Fig Jam $6
Turkey Robert $6
Avocado and Black Bean Torta $6
Ham and Swiss with Mustard & Pickles $6
Italian and Spicy Italian $7
Roasted Turkey with Avocado
and Chipotle Mayonnaise $7
Roast Beef with Caramelized Onion $7Our sandwiches are made fresh each morning and are available on a first come first served basis.
Please feel free to call ahead to place your order at 617-350-6996.
Weekly Menu
Menu items are available after 2pm each day.
Monday, February 6th
Macaroni & Cheese $9.95/lb
Sauteed Spianch & Peas $9.95/lb
Roasted Carrots $8.95/lbTuesday, February 7th
Jerk Pork Tenderloin $15.95/lb
Lime & Cilantro Corn Salad $8.95/lb
Spicy Brown Rice $7.95/lbWednesday, February 8th
Chicken Pot Pie $10.95/lb
Roasted Broccoli with Shallots $9.95/lb
Chickpeas with Lemon & Basil $8.95/lbThursday, February 9th
Northeast Farms Brisket $21.95/lb
Yellow Eye Heirloom Beans $8.95/lb
Braised Collard Greens $9.95/lbFriday, February 10th
Misty Knoll Farm Turkey Meatloaf $14.95/lb
Asparagus with Brown Butter $9.95/lb
Farro with Garlic & Basil $8.95/lbSaturday, February 11th
Chili-Garlic Shrimp $19.95/lb
Pasta Salad with Tomatoes $8.95/lb
Sauteed Snow Peas $10.95/lb
Email us at info@southendformaggio.com to sign up for weekly emails of our menu. You will receive a copy of our menu each Monday morning to help you plan your meals for the week.