• SANDWICHES MADE DAILY:
    Ham & Butter $2.50
    Salami & Provolone $6
    Grilled Cheese with Tomato $5
    Goat Cheese, Arugula & Fig Jam     $6
    Turkey, Swiss & Arugula     $7 Avocado and Black Bean Torta $6
    Ham and Swiss with Mustard & Pickles $6
    Italian and Spicy Italian $8
    Roasted Turkey with Avocado
    and Chipotle Mayonnaise $5
    Roast Beef with Caramelized Onion $8

    Our sandwiches are made fresh each morning and are available on a first come first served basis. 
    Please feel free to call ahead to place your order at 617-350-6996.

     

Weekly Menu

Monday, May 20th
Macaroni and Cheese $10.95/lb.
Spinach and Peas $9.95/lb.
Roasted Cauliflower $9.95/lb.

Tuesday, May 21st
Ginger-Garlic Shrimp $19.95/lb.
Hoisin Glazed Eggplant $8.95/lb.
Coconut Rice $7.95/lb.

Wednesday, May 22nd
Chicken Pot Pie $10.95/lb.
Glazed Carrots $9.95/lb.
Lentils w/Tomatoes $8.95/lb.

Thursday, May 23rd
Flank Steak w/Chimichurri $18.95/lb.
Jicama Slaw $8.95/lb.
Quinoa Salad $8.95

Friday, May 24th
Turkey Meatloaf $12.95/lb.
Garlic Green Beans $8.95/lb.
Whole Wheat Pasta Salad $8.95/lb.

Saturday, May 25th
Pork Tenderloin $15.95/lb.
Sautéed Greens $9.95/lb.
Creamy Polenta $7.95/lb.